Menu
Chef & The Farmer
American Restaurant
4,6
Com base em 10 avaliações
Avaliações
Lo
Lonnie R
73 month ago
GUILFORD MILLS GRITS
Tr
Tracy L
86 month ago
The fried collards are a real surprise. They were very salty but they remade them and they were great! I also loved the grits for appetizer. The pork skins on top were very different. Will be back!
al
allison
88 month ago
The best restaurant experience I've ever had. Food, incredible! Service, impeccable!
Ch
Christian K
90 month ago
Fried Collards, Angus Smoked Brisket, and fresh ham... Great restaurant with very friendly staff
He
Heather A
92 month ago
Great food and they do not skimp on the portion size! Great atmosphere as well.
Er
Eric R
102 month ago
Everything is great here. I often order things I do not normally like here because they make it taste so good.
Pr
Prashant 🚀 A
106 month ago
Amazing menu, friendly, attentive service
An
Anthony S
108 month ago
Fantastic atmosphere wonderful food.
Sp
Spencer M
115 month ago
If they have collard chips, say yes.
Er
Erick N
120 month ago
Request seating at the counter looking into the kitchen; best seats in the house!
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120 W Gordon St (at Herritage St), Kinston, NC 28501, United States, GPS: 35.261528,-77.582184
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(252) 208-2433
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http://www.chefandthefarmer.com
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Tue–Thu 5:30 PM–9:30 PM
Fri–Sat 5:30 PM–10:30 PM
